RECIPE: Keto Chocolate French Toast with Chocolate Drizzle

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Chocolate French Toast


Make sure you've saved a few slices of your Metabolic Boosting Chocolate Bread for this delicious, and healthy, French Toast. This is great for a day after Thanksgiving breakfast treat to serve to your houseguests... or for anytime that chocolate craving creeps up on you! 

Ingredients:

  • (1) Egg white (use 2 if small)
  • (¼ cup) Pre-made Protein Shake
  • (½ tsp.) Vanilla extract
  • Splenda® or sweetener of choice
  • (1 slice) Metabolic Boosting Chocolate Bread or bread of choice (using a different bread may affect nutritional information)
  • (¼ cup) Berries for topping

Directions:

  • In a large baking dish, stir together the egg white, pre-made protein shake, vanilla extract or cinnamon (and if needed, sweetener to taste)
  • Dip the bread in the egg mixture and let soak for 3–5 minutes. Flip bread and let soak another 3–5 minutes.
  • Spray a griddle or large pan with cooking spray and heat to medium heat
  • Cook bread until lightly golden brown on each side
  • Drizzle LynFit Sinful Chocolate Sauce andd sprinkle with extra Protein Powder 

Optional Serving Suggestions:

  • You can dip into the Sinful Chocolate Sauce or Pour Walden Farms Zero Calorie Maple Syrup over the top
  • Top with berries for a beautiful, healthy dessert


Optional Serving Suggestions:
• you can dip into sinful chocolate sauce or Pour Walden Farms Zero Calorie Maple Syrup over the top.
• Top with berries for a beautiful, healthy dessert, or LynFit Vanilla Protein Powder MARRY THIS...... swap out drizzle sinful chocolate sauce abd sprinkle with extra protein powder

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  • Lisa Lynn