RECIPE: Hi-Protein Rocky Road Fudge Brownie Protein Bars

Satisfy your sweet tooth, boost metabolic energy. GLP-1 and feed your lean muscles while starving stubborn belly fat so it’s burned off. This Hi-Protein Rocky Road Fudge Brownie Protein Bar recipe is fast, easy, and clean keto, as it contains only healthy fats and prebiotic fiber, which keeps you feeling fuller longer, making it easier to stay on track with your health and fitness goals … delicious, of course!

• (1 cup) LynFit Chocolate Bliss Natural Whey Protein Powder
• (½ cup) Coconut Oil (melted to liquid)
• (¼ cup) Honey (Allulose can be substituted for lower sugar, but the blend of fiber and protein in this recipe buffers blood sugar levels, keeping them stabilized) 
• (1 cup) Flaxseed powder
• Optional: Marshmallows (aim for natural, if possible)

MIX DRY INGREDIENTS IN BOWL FIRST, FOLLOWED BY LIQUIDS. MIX GENTLY UNTIL BLENDED. ADD TO A SMALL CONTAINER FOR THICKNESS. PLACE IN REFRIGERATOR TO FIRM AND ENJOY!

**NOTE: THESE FUDGE BARS ARE NOT BAKED OR PRESERVED. STORE IN FREEZER OR REFRIGERATOR & THAW JUST ENOUGH TO ENJOY TEXTURE.

Tastes great frozen too!!